École Ducasse Abu Dhabi Studio

LIVE THE GASTRONOMY DIFFERENTLY

Discover our classes

May 22, 2024

Flavours of the Emirates

2:00 PM - 4:00 PM

AED 425

Embark on a Culinary Expedition: Savor UAE's Rich Culture Through Authentic Traditional Dishes, Crafted with...

May 22, 2024

Sweets of the Emirates

2:00 PM - 4:00 PM

AED 425

Indulge in Emirati favourites: Craft authentic desserts of the UAE and savour cultural delights

May 16, 2024

Basic Emirati pastry arts

2:00 PM - 6:00 PM

AED 740

Gain expertise in traditional Emirati desserts, learning to make favourites like luqaimat, ferni, batheeta, saffron...

May 11, 2024

Teens in pastry action! (+13 years old)

11:00 AM - 1:00 PM

AED 425

An immersion in the fascinating world of gastronomy which is sure to please the curious...

May 11, 2024

Kids pastry class (6 to 12 years of age)

4:00 PM - 6:00 PM

AED 425

Unleash culinary creativity in your children with our pastry classes. Our chefs will guide them...

May 18, 2024

4 hands pastry session (parents and kids)

4:00 PM - 6:00 PM

AED 630

Create memories with your child (ages 6 to 12) in our interactive pastry class. Guided...

May 22, 2024

Flavours of the Emirates

2:00 PM - 4:00 PM

AED 425

Embark on a Culinary Expedition: Savor UAE's Rich Culture Through Authentic Traditional Dishes, Crafted with...

May 07, 2024

Spotlight on…Vegetables!

2:00 PM - 6:00 PM

AED 740

Unlock the honesty of vegetables with a delicious and healthy celebration of fresh, vibrant produce.

May 08, 2024

Bistro by Alain Ducasse

2:00 PM - 6:00 PM

AED 950

Dive into an exquisite range of classic dishes inspired by the bistro creations of Alain...

May 11, 2024

Prepare your French brunch

9:00 AM - 1:00 PM

AED 790

Explore simple yet delicious recipes for a beautiful weekend brunch.

May 12, 2024

Spotlight on.. Fresh pasta!

9:00 AM - 1:00 PM

AED 740

Unleash your inner Italian as you make fresh pasta, including ravioli, cannelloni, and authentic gnocchi.

May 08, 2024

Introduction to fish and shellfish

9:00 AM - 1:00 PM

AED 740

Discover the secrets to selecting and cooking fish and shellfish to achieve perfect results every...

May 12, 2024

Introduction to meat and poultry

9:00 AM - 1:00 PM

AED 740

Learn the art of selecting the right cuts, marinating, seasoning, and cooking techniques renowned chefs...

May 09, 2024

First lesson: Jus and sauces

2:00 PM - 6:00 PM

AED 740

Learn the secrets of creative and innovative juices and sauces to prepare some delicious soups...

Prepare a festive dinner

Learn simple yet impressive recipes to share with loved ones over the festive season.

May 22, 2024

Sweets of the Emirates

2:00 PM - 4:00 PM

AED 425

Indulge in Emirati favourites: Craft authentic desserts of the UAE and savour cultural delights

May 16, 2024

Basic Emirati pastry arts

2:00 PM - 6:00 PM

AED 740

Gain expertise in traditional Emirati desserts, learning to make favourites like luqaimat, ferni, batheeta, saffron...

May 10, 2024

Spotlight on.. Macarons!

2:00 PM - 6:00 PM

AED 740

Navigate the complexities of baking and learn to make classic macarons in various flavours.

May 17, 2024

Best of Alain Ducasse Pastry

9:00 AM - 6:00 PM

AED 1250

Bring Michelin-star magic home with desserts like Orange Tian and Grapefruit Soufflé.

May 18, 2024

Petits fours, mignardises: mini version pastry!

2:00 PM - 6:00 PM

AED 740

Create sweet petit fours and mignardises, perfect for afternoon tea or post-dinner delights, including macaroons,...

May 10, 2024

Spotlight on…Pistachio!

9:00 AM - 1:00 PM

AED 740

Explore the nuances of pistachio, creating recipes such as pistachio tarts and macarons.

May 14, 2024

Spotlight on.. Chocolate!

9:00 AM - 1:00 PM

AED 740

Dive into the world of chocolate with our pastry chefs, honing the art of cocoa.

May 11, 2024

Spotlight on…Praliné!

2:00 PM - 6:00 PM

AED 740

Craft creative praline recipes such as hazelnut succès, praline chouquettes, and praline muffins.

May 19, 2024

All around choux pastry

2:00 PM - 6:00 PM

AED 740

Learn the art of choux pastry, creating delightful desserts with various fillings from Paris-Brest, religieuses,...

Modern Emirati Cooking

Learn to prepare modern Emirati dishes and become familiar with some Emirati cooking history and...

Meat and Poultry

Discover and learn about meat products, furry and feathered game (species, varieties, seasonality) to diversify...

Fish and shellfish

Rediscover and know the products of the sea: seasonality, adapted techniques, different uses to diversify...

Vegetables

Review and improve knowledge and skills in receiving, storing, and using plant-based produce and grains....

French Brunch (Cuisine)

Stand out by offering a trendy French breakfast and brunch on the weekend. Develop savory...

Natural and Healthy Cuisine

Design a menu adapted to the current trend and season. Master the basic techniques and...

Michelin Star Cuisine

Perfect the development, ingredients combinations and balance of menus using high quality produce. Understand the...

Vaccum Method (Sous Vide)

Optimize kitchen staffs time management, output and productivity. Know various implementation, preparation and preservation options...

Michelin Star Pastry

Understand the spirit of chef Alain Ducasse's starred desserts in order to diversify your services...

Ice Cream

Creation of ice cream and sorbet recipes of your choice. Tasting followed by analysis of...

Chocolate

Master chocolate technology fundamentals to create new recipes. Elaborate a wide range of chocolate interiors:...

Entremets & Small cakes

Creation of an assortment of fruit or chocolate entremets and small cakes. Understand the fundamentals...

French Brunch (Pastry)

Stand out by offering a trendy and aesthetic brunch and breakfast selection. Grasp various preparation...

Events

The École Ducasse Abu Dhabi Studio, nestled in the historic Al Hosn site, offers a 418-square-meter culinary haven for diverse corporate events, combining cutting-edge facilities and a seasoned team to tailor unique experiences for groups of all sizes.